For a few years, I attended a meeting called Animal Behavior Lunch where we discussed new animal behavior articles. All of the meetings consisted of graduate students talking at great length about the flaws of that week’s paper. The professors in attendance knew better but somehow we did not manage to teach this. The students seemed to have a strong bias to criticize. Perhaps they had been told that “critical thinking” is good. They may have never been told that appreciation should come first. I suspect failure to teach graduate students to see clearly the virtues of flawed research is the beginning of the problem I discuss here: Mature researchers who don’t do this or that because they have been told not to do it (it has obvious flaws) and as a result do nothing.

Seth Roberts, ‘Something is better than nothing’, Nutrition, vol. 23, no. 11 (November, 2007), p. 912